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Menu.

Everything is made in small batches and finished to order. Come early—when it’s gone, it’s gone.

Slow-Braised Beef01

Flatbreads

Slow-Braised Beef

$16

12-hour beef, pickled cucumber, herbs and chilli crisp in a blistered flatbread.

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Charred Chicken02

Flatbreads

Charred Chicken

$15

Soy-glazed chicken, crunchy slaw, spring onion and roasted sesame sauce.

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Crispy Chicken Tenders03

Sides

Crispy Chicken Tenders

$12

Golden chicken tenders, five-spice salt and our creamy chilli dipping sauce.

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Sticky Pork Belly04NEW

Flatbreads

Sticky Pork Belly

$16

Caramelised pork belly, apple pickle, crackling crumb and mustard greens.

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Miso Mushroom05NEW

Flatbreads

Miso Mushroom

$14

Roasted mushrooms, miso butter, sesame greens and crisp shallots.

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Five-Spice Tea Egg06

Tea Eggs

Five-Spice Tea Egg

$4

Soy and black tea-marinated egg with our aromatic house spice blend.

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Crispy Salt Potatoes07

Sides

Crispy Salt Potatoes

$8

Crushed potatoes, five-spice salt, garlic and spring onion.

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Next on the grill: seasonal lamb flatbread, house-made chilli oil and a rotating market soda.